Apricots’ jammin’

Well hello there!

DSCF9062Sorry I haven’t been consistent posting. I don’t wanna force myself to blog so only post when I really want to share a recipe. So today, I will show you a quick recipe!

2 ingredients. 30 seconds to make, top. No cooking time. Only allow it to rest in the fridge for 30 minutes. Ready?

Apricots jam



– 6 apricots

– 1 tablespoon chia seeds

– 1 tablespoon sugar (optional depending on the sweetness of your fruit)

– 2/3 tablespoons water


In a food processor, blend the apricots. Remove the seeds ahem but I ain’t teaching you anything (I got a really fun story with my boyfriend trying to make “nutella” with hazelnuts. You see where it’s heading)

Add the chia seeds, water and sugar if using some. Blend. Let rest in the fridge for at least 30 minutes.

Enjoy on some bread, on your porridge.. As you would do with regular jam!


See you :)


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